Wednesday, January 14, 2009

random thoughts on traveling - part three, the food

I am sick of eating at airports! Why is it always gross sandwiches that were made off-site and are generally icky looking? The hotel eating is really not much better. I feel like everything I have eaten so far has been aggressively American. If I have to even think about another hamburger or chicken sandwich or whatever else, I think I might hurt someone.

There have been a few fun meals though. In Pittsburgh, another girl that was interviewing was at my hotel. Neither of us knew anyone else in town so we went to dinner together. A friend of hers had played music at this pub and recommended the Polish food to her. So we went and ate Polish food. Damn! That shit is tasty, but not very good for you! I think everything was cooked in about a stick of butter. So obviously it tasted good, even if it felt like a gut bomb. Also there was free wine at the hotel and beer at the pub, so good times!

In Minneapolis, Mike and I went to an Italian place in “Dinkytown.” I don’t really know why it is called that, but it was a cute little part of town that I bet students hang out in all the time. We sit down and there are all these old couples dancing in the middle of the restaurant. It was super cute! The food was delicious and was not a burger, so I was happy. Also, there was a bottle of wine involved, which is always a welcome edition! (Are you sensing a theme?)

In LA, there was a carne asada burrito lunch. Yay Socal burritos! I miss you. The best meal though had to be sushi. The sushi dinner came after a few days of choking down food due to nerves re: interviews. I don’t think I have been so hungry in a really long time. I heart raw tuna! Also Japanese beer is yummy.

Finally, when I met the girl in Pittsburgh, we found out we would be in Salt Lake City and Houston at the same interviews. So she was upgraded from single-serving friend to triple-serving friend. We went last night to the Red Iguana which one of the interviewers told her was the “best Mexican food ever.” As a California native, who has spent many years in San Diego and then multiple years in Texas, I was, needless to say, slightly skeptical of that claim. We were both trying to figure out if there was anywhere in the city where you could really drink. Well, this was one place! We proceeded to decide that we should do shots of tequila just cause. So now I can say I took a shot of tequila in SLC. Watch out LDS! The food was actually good too! I know! I was surprised too.

Now I am in the airport in Phoenix and the awesome choices were fast food burgers or pizza. GAH!

2 comments:

Tony Christopher said...

So, this is a perfect time for me to tell you my airport food story. So Nicole and I get off of our red eye from SFO to Philly and I haven't slept a wink and it is 3:00 AM to my body. Naturally, I head straight for Dunkin' Donuts, cause you know, donuts. I go conservative and get a half dozen to split with the missus.
This went well until I got to the gate we were departing from and there was a Philly cheesesteak stand just across the way. I literally could not stop myself from going to get one. I would like to point out that I was already kind of in love with the city without stepping outside of the airport due to the general edginess and attitude of everyone I encountered. This culminated with the three black kids who were working the cheesesteak stand, at 6 IN THE FUCKING MORNING! I approach and am greeted with a totally cool, "Wassup?" Like tell me the order and get the hell out of the way. I instantly fell in love. The grill man was speaking in what can best be described as a mixture of jamaican patois, spanglish and a language he had made up himself ala Snoop from the Wire. Also, he was using his meat flipping spatulas as drum sticks and cracking a killer beat as he cooked up everyone's food. Then, the cheesesteak. Like I said, I already loved this city without exiting the airport and the cheesesteak launched it immediately into the realm of my favorite city. I could so live there. Also, when the Phillies won the World Series, shirts were made that said, "World Fucking Champions". Case closed.

gina said...

"The grill man was speaking in what can best be described as a mixture of jamaican patois, spanglish and a language he had made up himself ala Snoop from the Wire."

LOL! You crack me up!